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SU-EE-A4-3 |
Evaluating and Understanding Relative Phase Angle Between Fat and Water and Its Effect On Fat Quantification in the Dixon Methods |
| Byline |
Y Zhou1,2 *, J Ma1 , (1) MD Anderson Cancer Center, Univ. of Texas, Houston, TX, (2) UT Medical School at Houston, Houston, TX
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| Contact
Email |
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| Document Files |
| Proffered Abstract |
35-9147-64702-121.pdf |
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